Sausage Bites

Ingredients:
2 cups buttermilk biscuit mix
1 lb country pork sausage 
1 cup shredded Monterey Jack cheese with jalapeņo peppers 
1/2 cup shredded cheddar cheese
3 tablespoons milk

1.Preheat the oven to 375° and spray 2 baking sheets with cooking spray. 
2.In a large bowl,mix the biscuit mix, sausage, and cheeses until well
blended. 
3.Add the milk and blend thoroughly, then roll the mixture into 72 balls, 
1 inch in diameter. 
4.Arrange the balls on the baking sheets and bake for 20 
minutes or just until golden brown.