Blueberry Bread Ingredients: 1 cup fresh blueberries 1 1/2 cups flour 1 tablespoon flour 1/2 cup sugar 2/3 cup milk 1 egg 1 heaping teaspoon baking powder 1.Preheat oven to 375°. 2.Grease & flour a 9" x 5" loaf pan. 3.Sift dry ingredients together-leaving aside 1 tablespoon flour. 4.In a separate bowl, stir together the egg & milk. 5.Make a well in the center of the dry ingredients. 6.Add milk mixture to the well all at once. 7.Toss blueberries in 1 tablespoon flour. 8.Add blueberries to batter. 9.Spoon batter into pan. 10.Bake until a toothpick inserted into the center comes out clean, about 30 minutes. 11.Cool on wire rack.