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Blueberry Bread

1 cup fresh blueberries
1 1/2 cups flour
1 tablespoon flour
1/2 cup sugar
2/3 cup milk
1 egg
1 heaping teaspoon baking powder

1.Preheat oven to 375°.
2.Grease & flour a 9" x 5" loaf pan.
3.Sift dry ingredients together-leaving aside 1 tablespoon flour.
4.In a separate bowl, stir together the egg & milk.
5.Make a well in the center of the dry ingredients.
6.Add milk mixture to the well all at once.
7.Toss blueberries in 1 tablespoon flour.
8.Add blueberries to batter.
9.Spoon batter into pan.
10.Bake until a toothpick inserted into the center comes out clean,
about 30 minutes.
11.Cool on wire rack.