Yule Crunches Ingredients: 1 envelope onion soup mix 1 cup butter or margarine, softened 12 slices white bread, crusts removed 1. Preheat oven to 350 degrees 2. Blend butter with onion soup. 3. Spread onion soup mixture on each slice. 4. Cut each slice into four strips 5. Place bread slices on a baking sheet. 6.Bake until golden brown, about 10 minutes.